LEMON AND MINT TONIC WATER OPTIONS

‘Liquor can “drown out” specific flavours in a very whisky, and prevent them from being discerned, but adding water – and so reducing the alcoholic energy – will make extra flavours a lot more obvious,’ suggests Gordon Motion, Edrington’s learn blender.Gin Buck Gin and ginger is really a tasty mix, and the simplest way to pair The 2 f